Chef Ryan serves up the very best from our ever changing tapas menu.Reservations recommended.We are closed on Sundays and Mondays, but may be available for private functions. Please contact us for details.What are Tapas?From Wikipedia: 'Tapas are a wide variety of appetizers, or snacks, in Spanish cuisine. They may be cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid). In select bars in Spain, tapas have evolved into an entire, and sometimes sophisticated, cuisine. In Spain, patrons of tapas can order many different tapas and combine them to make a full meal. The serving of tapas is designed to encourage conversation because people are not so focused upon eating an entire meal that is set before them.'Tapas are not 'all you can eat' or buffet-style - all of our dishes priced individually and are prepared fresh to order. Public's meats, fruits, and veggies are locally sourced from farmers we have come to know and trust through our combined experience in the restaurant industry
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